Pizza & pasta BROCCOLI BROCCOLI Fra

Pizza & pasta BROCCOLI BROCCOLI Franchising LIMITED FRANCHISE AGREE ENT
TABLE OF CONTENTS SECTION PAGE DEFINITIONS ………………………………………………………………………………………………. 2 GRANT OF FRANCHISE; APPROVED LOCATION 4 2.1 Grant ………………………………………………………………………………………………. 4 2.2 Approved Location……………………………………………………………………………………. 4 2.3 Approved Location Not Determined 2.4 Sub-franchising/Agents 2.5 Territory 2.6 Franchisor's Rights FEES 3.1 Franchise Fee 3.2 Weekly Royalty Fee 3.3 Marketing Fund Contribution 3.4 Taxes 3.5 Electronic Transfer 3.6 Late Fees 3.7 Application of Payments TERM AND RENEWAL 4.1Initial T 4.2 Succ"etre-Te APPROV LOCATION 5,1( election of Site s. 8 8 8 9 9 Lure to Select Site ... 10 5.3 f A roved Lo on 10 5.4 De ed Location 11 5.5 Failures velop eproved Location 12 5.6 Opening` 12 5.7 Failure to 0 p13 5.8 Use of Ap oved Location 13 5.9 Relocation 13 6. PROPRIETARY MARKS 13 6.1 Ownership of the marks 13 6.2 Ownership of System 14 6.3 Limitations on Use 14 6.4 Notification of Infringements and Claims 14 6.5 Indemnification for Use of Marks 15 6.6 Discontinuance of Use 15 fi

النتائج (الإنجليزية) 2:

BROCCOLI Pasta & Pizza Franchising BROCCOLI LIMITED FRANCHISE AGREE ENT
TABLE OF CONTENTS SECTION the PAGE DEFINITIONS 2 GRANT OF FRANCHISE; APPROVED LOCATION 4 2.1 Grant 4 2.2 Approved 4 2.3 Approved Location Not Determined 2.4 Sub-franchising / Agents 2.5 Territory 2.6 Franchisor's Rights FEES 3.1 Franchise Fee 3.2 Weekly Royalty Fee 3.3 Marketing Fund Contribution 3.4 Taxes 3.5 Electronic Transfer 3.6 Late Fees 3.7 Application of Payments TERM AND RENEWAL 4.1Initial T 4.2 Succ " etre-Te APPROV LOCATION 5,1 (election of Site s. 8 8 8 9 9 Lure to Select Site ... 10 5.3 f A roved Lo on 10 5.4 De ed Location 11 5.5 Failures velop eproved Location 12 5.6 Opening` 12 5.7 Failure to 0 p13 5.8 Use of Ap oved Location 13 5.9 Relocation 13 6. PROPRIETARY MARKS 13 6.1 Ownership of the marks 13 6.2 Ownership of System 14 6.3 Limitations on Use 14 6.4 Notification of Infringements and Claims 14 6.5 Indemnification for Use of Marks 15 6.6 Discontinuance of Use 15 fi

النتائج (الإنجليزية) 3:

Pizza pasta BROCCOLI BROCCOLI Franchising LIMITED FRANCHISE AGREE ENT
TABLE OF CONTENTS SECTION PAGE DEFINITIONS... And... And... And... And... And... And... And... And... And... And... The... The... The... The... The... The... The... The... And... And... And... And... And... And... And... And... And... And... And... ". 2 GRANT OF FRANCHISE; APPROVED LOCATION Grant... And... And... And... And... And... And... And... 2.1, 4... And... And... And... And... And... And... And... And... And... And... And... And... And... And... And... And... And... And... And... And... And... ". 4 and 2.2 Approved Location... And... And... And... And... And... And... And... And... And... And... And... "... and... And... And... And... And... And... And... And... And... And..."... To.... 4 2.3 Approved Location Not Determined 2.4 Sub-franchising / Agents 2.5 Territory 2.6 Franchisor 's Rights FEES 3.1 Franchise Fee 3.2 Weekly Royalty Fee 3.3 Marketing Fund Contribution 3.4 Taxes 3.5 Electronic Transfer 3.6 Late Fees 3.7 Application of Payments TERM AND RENEWAL 4.1Initial T 4.2 Succ "etre-Te APPROV LOCATION 5,1 (election of Site s. 8 8 8 9 9 Lure to Select Site... 5.3 10 10 5.4 f A roved Lo on De ed Location Failures velop eproved Location Opening) 12 12 5.6 11 5.5 5.7 0 Failure to P13 5.8 Use of Ap oved Location Relocation 13 13 5.9. 6. PROPRIETARY MARKS 13 6.1 Ownership of the marks Ownership of System 13 6.2 14 6.3 14 6 Limitations on Use.4 Notification of Infringements and Claims 14 6.5 Indemnification for Use of Marks 15 6.6 Discontinuance of Use 15 fi