موقع خاص برافريزSees experts, these

موقع خاص برافريزSees experts, these results demonstrate that diet rich certain types of chocolate especially gentlemen or dark equivalent of interest aspirin in patients with high blood pressure arterial. 1. clearer professionals nutrition and obesity and treatment of pain, that the mystery of sensation بالابتهاج, comfort and psychological after eating chocolate, due to the caffeine therein considered منشطا effective device nervous factor no matter how save him of fatigue and stress Witold immediately feel comfortable and quiet and happiness. Said those in the Journal of women and specialized, as Holy Press, the chocolate containing the proportion of sugar help raise hormone levels serotonin organizer لمزاج rights, warning that take these qualities of candy leads to إدمانها فيفتقدها body whether the campus of which are suffering from a sense of frustration depression. Other hand, suffers most fans lovers chocolate بالإحساس the need to it from time to another, if تناولوها felt happy تغمرهم right away. But this sense not long-lasting where followed immediately type of sense of guilt because chocolate in their belief may harm to their health. Does this belief is true? Says Dr.. Joe فينسر professor of chemistry and expert chocolate at the University of Scranton this belief wrong for those who يتناولونها moderately, studies have shown the modern that chocolate like some types of fruit and vegetables containing the elements of antioxidant very useful for health. Identifies Dr.. Wolfensohn the benefits of chocolate saying they: - prolong age: studies have shown that the average age fan of chocolate longer than who يتناولونها at all. - give a sense of happiness: is similar to influence to influence the chemical that happens lovers in cases of romantic love in addition to the chocolate influence in the areas in the brain of moving the stir feelings and high-end sense of satisfied self. - prevention: improved chocolate of performance defenses antioxidant against tensions resulting from the factors oxidation like air pollution and smoking والإشاعات ultraviolet. - prevent infection بالقرح: have discovered specialists that antioxidants in chocolate تضارع those in the drugs للقرح. - useful heart and blood: studies show carried out on some experimental animals that powder cocoa learned help to prevent the oxidation of cholesterol المضر. Refers Dr.. Wolfensohn to be some types of chocolate more useful than other types, فبودرة cocoa with double the amount of antioxidants existing of chocolate article dark is the best of species at all, followed by chocolate Messrs.

النتائج (الإنجليزية) 1:

Private location brafris Sees results that demonstrate these experts, diet rich certain types of dark chocolate or gentlemen especially equivalent of interest in aspirin patients with high arterial blood pressure. 1. clearer nutrition professionals and obesity and treatment of pain, the sensation of mystery that elated, comfort and psychological after eating chocolate, due to the caffeine therein considered effective stimulus device nervous no matter how him save factor of fatigue and stress and feel immediately comfortable Witold and quiet happiness. Said those in the Journal of women and specialized, as Holy Press, the chocolate containing the proportion of sugar help raise serotonin levels hormone organizer for rights that warning, mood take these qualities of candy leads to addiction, misses her body whether the campus of which are suffering from a sense of frustration depression. Other hand, suffers most fans chocolate lovers with a sense of the need to it from time to another, if they ate felt happy cloak right away. But this sense not long-lasting where followed immediately type of sense of guilt because chocolate in their belief may harm to their health. Does this belief is true? Says Dr.. Joe vinsr professor of chemistry and expert at the University of Scranton chocolate this belief wrong for those who eat moderately, studies have shown that the modern chocolate like some types of fruit and vegetables containing the elements of antioxidant very useful for health. Identifies Dr.. Wolfensohn the benefits of chocolate they saying: prolong age: studies have shown that the average age of chocolate fan longer than who consume at all. - give a sense of happiness: is similar to influence to influence the chemical that happens lovers in cases of romantic love in addition to the chocolate influence in the areas in the brain of moving the stir feelings and high-end sense of satisfied self. -Prevention: improved performance of chocolate antioxidant defenses against tensions resulting from the oxidation factors like air pollution and smoking and rumors ultraviolet. -Prevent infection of ulcers: have discovered antioxidants that rivalled chocolate specialists in those in the drugs for ulcers. -Useful heart and blood: studies show carried out on some experimental animals learned to help cocoa powder that prevent the oxidation of harmful cholesterol. Refers Dr.. Wolfensohn to be some types of chocolate more useful than other types, cocoa powder with double the amount of antioxidants of existing article is dark chocolate the best of species at all, followed by chocolate Messrs.

النتائج (الإنجليزية) 2:

A special Brafris Sees experts, these results demonstrate that diet rich certain types of chocolate especially gentlemen or dark equivalent of interest aspirin in patients with high blood pressure arterial. 1. clearer professionals nutrition and obesity and treatment of pain, that the mystery of sensation in joy, comfort and psychological after eating chocolate, due to the caffeine therein considered stimulus effective device nervous factor no matter how save him of fatigue and stress Witold immediately feel comfortable and quiet and happiness. Said those in the Journal of women and specialized, as Holy Press, the chocolate containing the proportion of sugar help raise hormone levels serotonin organizer to the mood of rights, warning that take these qualities of candy leads to addiction Vivtqdha body whether the campus of which are suffering from a sense of frustration depression. Other hand, suffers most fans lovers chocolate to feel the need to it from time to another, if they ate felt happy overwhelmed right away. But this sense not long-lasting where followed immediately type of sense of guilt because chocolate in their belief may harm to their health. Does this belief is true? Says Dr .. Joe Venture professor of chemistry and expert chocolate at the University of Scranton this belief wrong for those who eat moderately, studies have shown the modern that chocolate like some types of fruit and vegetables containing the elements of antioxidant very useful for health. Identifies Dr .. Wolfensohn the benefits of chocolate saying they: - prolong age: studies have shown that the average age fan of chocolate longer than who eat at all. - Give a sense of happiness: is similar to influence to influence the chemical that happens lovers in cases of romantic love in addition to the chocolate influence in the areas in the brain of moving the stir feelings and high-end sense of satisfied self. - Prevention: improved chocolate of performance defenses antioxidant against tensions resulting from the factors oxidation like air pollution and smoking and rumors ultraviolet. - Prevent infection ulcers: have discovered specialists that antioxidants in chocolate comparable to those in the drugs for ulcers. - Useful heart and blood: studies show carried out on some experimental animals that powder cocoa learned help to prevent the oxidation of cholesterol is harmful. Refers Dr .. Wolfensohn to be some types of chocolate more useful than other types, Fbodrh cocoa with double the amount of antioxidants existing of chocolate article dark is the best of species at all, followed by chocolate Messrs.

النتائج (الإنجليزية) 3:

A special Brafryz Sees experts, these results demonstrate that diet rich certain types of chocolate especially gentlemen or dark equivalent of interest aspirin in patients with high blood pressure arterial. 1. Clearer professionals nutrition and obesity and treatment of pain, that the mystery of sensation elated, comfort and psychological after eating chocolate, due to the caffeine therein considered engine effective device nervous factor no matter how save him of fatigue and stress Witold immediately feel comfortable and quiet and happiness. Said those in the Journal of women and specialized, as Holy Press, the chocolate containing the proportion of sugar help raise hormone levels serotonin organizer mood rights, warning that take these qualities of candy leads to addiction Fyftqdha body whether the campus of which are suffering from a sense of frustration depression. Other hand, suffers most fans lovers chocolate feeling the need to it from time to another, if ciprofloxacin felt happy"s right away. But this sense not long-lasting where followed immediately type of sense of guilt because chocolate in their belief may harm to their health. Does this belief is true! Says Dr. Joe vincere professor of chemistry and expert chocolate at the University of Scranton this belief wrong for those who consume moderately, studies have shown the modern that chocolate like some types of fruit and vegetables containing the elements of antioxidant very useful for health. Identifies Dr. Wolfensohn the benefits of chocolate saying they: prolong age: studies have shown that the average age fan of chocolate longer than who consume at all. Give a sense of happiness: is similar to influence to influence the chemical that happens lovers in cases of romantic love in addition to the chocolate influence in the areas in the brain of moving the stir feelings and high-end sense of satisfied self. Prevention: improved chocolate of performance defenses antioxidant against tensions resulting from the factors oxidation like air pollution and smoking rumors ultraviolet. Prevent infection Balqrh: have discovered specialists that antioxidants in chocolate as those in the drugs Llqrh. Useful heart and blood: studies show carried out on some experimental animals that powder cocoa learned help to prevent the oxidation of cholesterol is counterproductive. Refers Dr. Wolfensohn to be some types of chocolate more useful than other types, Fbwdrt cocoa with double the amount of antioxidants existing of chocolate article dark is the best of species at all, followed by chocolate Messrs.